Antigua is a charming city located in the Guatemalan Highlands known for its cobblestone streets, colorful colonial architecture, and stunning volcano backdrops. Known for its local artisan markets, one of the best ways to experience this charming city is through its vibrant street food scene. Antigua’s street vendors serve up an array of traditional snacks and meals that capture the essence of Guatemalan cuisine. Whether you’re wandering through a bustling market or strolling the quiet corners of the city, here are the street foods you’ll want to try in Antigua.

1. Pupusas

While originally from El Salvador, pupusas are a beloved snack in Guatemala. These thick corn tortillas are stuffed with fillings like cheese, beans, and chicharrón (pork) before being cooked on a griddle. Served hot and topped with curtido (a tangy cabbage slaw) and salsa, they are perfect for a quick, satisfying bite.

Where to Try: Look for pupusa stands near the La Merced Market or at the evening food stalls by Parque Central.

2. Rellenitos

For a sweet treat, try rellenitos, a dessert made from mashed plantains filled with sweetened black beans. These little pockets of goodness are fried until golden and dusted with sugar. The combination of the plantain’s natural sweetness with the earthy flavor of beans is a uniquely Guatemalan delight.

Where to Try: Keep an eye out for vendors at any of the local markets

4. Arroz con Leche

Arroz con leche is a creamy, comforting dessert made from rice cooked with milk, sugar, and cinnamon. Often served warm, it’s the perfect blend of sweet and spiced, ideal for an evening snack or a sweet finish to a meal.

Where to Try: Vendors at Parque Central often sell arroz con leche as well as vendors at La Merced Market.

5. Tostadas

A colorful and crunchy snack, tostadas are fried corn tortillas topped with a variety of spreads such as guacamole, black beans, or tomato salsa. They’re usually garnished with shredded cabbage, cheese, and sometimes a slice of hard-boiled egg. Affordable and customizable, tostadas are a street food classic.

Where to Try: Check out the food stands at La Merced Church or Mercado Municipal.

7. Shucos

Guatemala’s take on the hot dog, shucos are hearty and loaded with toppings like guacamole, mayonnaise, ketchup, mustard, and even grilled meats like chorizo or longaniza. Served in a toasted bun, shucos are a street food favorite for good reason.

Where to Try: Popular at night, look for street carts near Avenida La Recolección, La Merced Market, or head over to Donde Chemita.

Antigua’s street food scene is a treasure trove of flavors that reflects the city’s rich culture and culinary traditions. Sampling these local specialties is a delicious way to connect with the heart of Guatemala. So, grab a plate (or a cup) and enjoy getting to know Antigua, Guatemala —one bite at a time!