Imagine this: you’re perched on the rocky slopes of an active volcano, the heat of molten lava running deep in the ground beneath your feet. The air is thick with the earthy aroma of charred rock and the unmistakable smell of pizza baking to perfection. All around you, the sky is changing from blue to pink to orange, radiating behind layers of clouds as far as the eye can see. This isn’t just a meal—it’s an experience like no other. Welcome to Pizza Pacaya, an unforgettable adventure that combines a hike up one of Guatemala’s most famous volcanoes with the joy of devouring pizza cooked by volcanic heat.

Hiking Volcán Pacaya: Choose Your Adventure

Getting to Pizza Pacaya starts with a hike, and there’s more than one way to reach the volcanic kitchen. Volcán Pacaya is known for its accessibility, with options suitable for hikers of all levels:

The Standard Hike

The most popular route begins at the village of San Vicente Pacaya and takes about 60-90 minutes to reach the top. The trail winds through lush forests and past dramatic volcanic landscapes, making the journey as rewarding as the destination.

Horseback Ride

For those who prefer a less strenuous option, horses are available for hire at the trailhead. Locals often refer to this as the “taxi” service of Pacaya, and it’s a great way to enjoy the scenery without the effort of hiking.

Private Guided Tours

Many tour companies offer personalized experiences, allowing you to hike at your own pace while learning about the volcano’s history, geology, and recent eruptions. Some guides even customize their routes to explore less-traveled areas of the volcano.

While you can book a tour specifically to make your own pizza at the volcano, these tours tend to be on the more expensive side (think $200+). A more affordable option is to either hire a local guide at the foot of the volcano or hire a tour company like Pacaya Tours which offer visiting Pizza Pacaya as an option for a small additional fee.

Sunset Tours

Hands down, the best way to experience Pacaya is at sunset. Watching the sun dip below the horizon and the sky turns golden is a magical experience. Plus, the cooler evening air makes the hike more comfortable, and the dramatic lighting adds to the volcanic ambiance.

Reservations: Plan Ahead for an Epic Adventure

To ensure your visit goes smoothly, reservations are a must. While Volcán Pacaya can be visited independently, most visitors opt to book through a tour company or a local guide. These operators not only handle your entrance fees and logistics but also coordinate the Pizza Pacaya experience, which is essential since space and resources are limited at the volcanic pizza kitchen.

Reservations are particularly important for sunset tours, which are in high demand due to the incredible views and cooler temperatures. Book your spot a few days in advance, especially during Guatemala’s peak travel seasons (December through April and July through August).

To reserve directly with Pizza Pacaya head over to their Instagram page and look for the Whatsapp number in their bio.

The Volcanic Pizza Experience

Once you’ve reached the top of your hike, the magic begins. David Garcia, the mastermind behind Pizza Pacaya, has crafted an ingenious way to turn nature’s raw heat into a gourmet oven. Using a steel plate placed over a hot vent in the volcanic rock, he bakes pizzas to perfection in mere minutes. Watching his team work is a show in itself, as they skillfully slide pizzas in and out of the lava-heated oven.

Each bite of this one-of-a-kind pizza reflects the unique conditions in which it’s made. The crust is perfectly crisp, the toppings are gooey and flavorful, and there’s a subtle smokiness that can only come from being cooked on an active volcano.

Why Sunset Is the Best Time to Visit

While hiking Pacaya is a treat at any time of day, sunset visits take the experience to a whole new level. As the day fades, the landscape transforms into a striking blend of fiery reds and deep blues. The fading light plays off the dark volcanic rock, creating a surreal atmosphere. Watching the horizon glow as you enjoy a freshly baked pizza is the kind of moment you’ll carry with you long after you’ve left Guatemala.

In addition to the stunning views, hiking at sunset offers cooler temperatures and fewer crowds, making the adventure more enjoyable. Be sure to bring a flashlight or headlamp for the descent, as the trails can get quite dark after sundown.

Tips for a Smooth Visit

Wear sturdy shoes: Volcanic terrain is uneven and sharp, so hiking boots or trail shoes are a must.

Pack smart: Bring water, sunscreen, a hat, and a light jacket, especially for sunset tours when the temperature drops.

Don’t forget your camera: You’ll want to capture the dramatic landscapes and your pizza-eating moment.

Bring cash: Small tips for your guide or horse handler are appreciated.

Plan ahead: Book your tour in advance, and specify if you want to include the Pizza Pacaya experience.

Why Pizza Pacaya Should Be on Your Bucket List

Pizza Pacaya is so much more than just a meal—it’s an adventure that combines nature, culture, and cuisine in a way that feels truly magical. Whether you’re savoring the thrill of hiking an active volcano, marveling at the ingenuity of a lava-powered pizza oven, or simply soaking in the jaw-dropping sunset views, this experience is one you’ll never forget.

So, lace up your hiking boots, bring your appetite, and get ready to have one of the best pizzas you’ve ever eaten. Because where else can you say you’ve eaten a pizza baked by the Earth itself?